After everything... it points to... Candidas. If you are not familiar in lamen's terms: High Molds Food Allergy. Any foods (mostly processed) that are high molds (left overs, ground beef, wine, corn, gluten...) well my body can't fully process them and begin to attack the remainder of what is not processed... hence... a reaction. I will be getting a blood test to confirm, but the prayer has been appreciated, as it has been a frustrating battle, and now learning what my body can handle... and every time I have a reaction... I just go straight for the Benadryl.
So just prayer as I learn to manage this, and it has also put my eczema out of whack as well.
Thanks!
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